Aichi, Japan

720ml

Junmain Daiginjo, Sake

Rice: Yamadanishiki

It all begins in the rice fields.” The KUHEIJI brand believes the job of brewing is filled with both romance and drama, and it all begins in the soil of their locations in Nagoya, Kurodashō, and Morey Saint Denis, where every year they pay particular attention to the changes that affect their crops. Only by them cultivatng their own rice can we experience the story that is written out in the fields with every vintage and terroir.

"The apex of the Kuheiji line-up. This beautifully crafted sake, with carefully selected plots of Yamadanishiki rice from the Monryu district in Kurodahso. Complex tropical and herbaceous aromas with a deeply complex and layered flavor. Unforgettable and made to impress. By limiting the human technical influence, the brewery pays homage to the raw material's excellence. There is something elegant about the natural form"